Assistant Manager

JOB DESCRIPTION

The Assistant Manager position is a developmental position to prepare the individual for the General Manager position. The Assistant Manager is responsible for assisting in the successful and profitable operation of a single unit store, including modeling the company’s mission, vision, and values and leading the team to achieve expected results while working side by side with team members. Included in the Assistant Manager’s primary responsibilities are training, developing, and motivating Team Members to delight every guest. They will also learn all functions of the General Manager position.

WE OFFER YOU:

WEEKLY PAYCHECKS
MONTHLY BONUS
PTO (PAID TIME OFF)
NO LATE NIGHTS
BASE PLUS BONUS PLUS TIPS
EAT FREE WHILE WORKING
BENEFITS
EXCELLENT ADVANCEMENT OPPORTUNITIES

QUALIFICATIONS:

MINIMUM 18 YEARS OF AGE
1-2YRS. RESTAURANT SUPERVISORY EXPERIENCE
OPEN AVAILABILITY, 45 HOURS, 5 DAYS
ENERGETIC AND HANDS-ON LEADERSHIP STYLE
STRONG ANALYTICAL, PRIORITIZING PROBLEM-SOLVING SKILLS
STRONG VERBAL AND WRITTEN COMMUNICATION SKILLS
ABILITY TO WORK AS A TEAM

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